Description | Enterococcus asini is a gram-positive, spherical-shaped microbe that thrives in a temperature range of 10-40°C, making it a mesophilic organism. It is a heterotroph, meaning it obtains its energy by breaking down organic compounds, rather than producing its own energy through photosynthesis or chemosynthesis. Enterococcus asini's metabolism involves the oxidation of glucose and other carbohydrates to produce ATP, its primary source of energy. As a microbe, Enterococcus asini is found in all body sites, including the respiratory, gastrointestinal, and genitourinary tracts, as well as the skin, of various species. It is an opportunistic pathogen, capable of causing infections in immunocompromised individuals. In terms of oxygen preference, Enterococcus asini is a facultative anaerobe, meaning it can grow in the presence of oxygen but can also survive and thrive in its absence. This adaptability allows it to colonize a wide range of environments, from aerobic to anaerobic niches. One of the notable features of Enterococcus asini is its ability to produce biofilms, complex communities of microorganisms attached to a surface. These biofilms provide protection against antibiotics and the host immune system, allowing the microbe to persist and cause recurring infections. Enterococcus asini has been implicated in a range of human diseases, including urinary tract infections, intra-abdominal infections, and septicemia. Its close genetic relationship to other Enterococcus species has also raised concerns about the potential for antimicrobial resistance to spread between species. Further research is needed to understand the full range of this microbe's impacts on human health. |
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